Japanese Buddhist Vegan
2-4-2, Atago, Minato-ku
Course: 14,000yen, 18,000yen
KAISEKI style Buddhist cuisine.
Absolutely fantastic. The food, the experience, the atmosphere,
everything. Very pricey, though.
However, if you want a really fantastic place to go for dinner
to impress, or a special occaision, this is the place to go.
Daigo is definitely NOT vegetarian. They use fish stock.
If you ask the staff, they will tell you it's all vegetarian,
but the chef said they always use bonito stock. (Nick,